This morning I first woke up at 4 am to the whole cabin shaking and had no clue what it was. Turns out a wave smacked the front of the ship and because my room is all the way forward, it was against my wall. It scared the heck out of me. We were sailing well north of the tropical storm but it was still kicking up some swells and wind gusts. Having just been through the same storm days earlier in Florida, I knew what we were in for.
Seaday Brunch Take 1
This morning I had an extra pep in my step because I knew the first thing on the agenda was the sea day brunch. It’s a brunch that Carnival does every sea day with everything from tomato soup to honey nut Cheerios crusted French Toast to banana cream pie. The double sided menu doesn’t stop (nor should it). You can see the Seaday Brunch menu here.
My first attempt at brunch happened around 8:30 and there was a line out the door. So I decided to come back later. One thing I appreciate about this ship is the dining options
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